Making Crackers with unfed, or "sourdough discard".
Many sourdough bakers discard part of their starter each time they feed it. You can use that "discard", in so many recipes - crackers being one of the most popular. As I work my way through my sourdough recipe collection, these are the Sourdough Discard Recipes I had saved. I'll update the post as I try each recipe, and decide which methods, and flavors, are my favorites.
